Off Broadway Drafthouse
 
 
 
Curbside Pickup available - please call to order!
 
 
 
 
Off Broadway Drafthouse, Madison, WI
 
 
 
608-630-9111
 
 
 
 
 
Bagged Ice $.99
 
 
 
 
 
Tues-Thurs: 11am-10pm
Fri: 11am-11pm
Sat: 11am-11pm
Sun: 11am-10pm
- Food Service: Sun, Tues-Thur til 9 pm; Fri-Sat til 9:30 pm -
 
 
 
As of 7/30/2021 we are sad to announce that we will no longer be offering Saturday & Sunday Brunch.

We will open at 11am offering our regular menu with a few new options. Many of you will ask why we are no longer offering brunch. The simple answer is we just can’t find staff like so many other restaurants. We know you have come to love OBD as a brunch destination and we apologize for any inconvenience this may cause.

Regards,
Joe & Rita
 
 
 
 
 
 
 
 
 
 
 
 
- We offer contactless payment and QR Code Menus. -
 
 

Daily Chef Features

 
 
 
 

Broadway Food Menu

 

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AIRWAY CHICKEN WINGS
Dill brined. Choice of Naked, Spicy Dry Rub, Classic Buffalo or Sweet Chili. Served with greens, shaved celery, blue cheese and a smoked tomato vinaigrette and a basil-buttermilk dipping sauce.
 
 
 
$14.00
 
 
 
 
 

TRES CARNES SLIDERS
Three seared burgers, a blend of pork, bison, lamb, smoked paprika onions and muenster on mini brioche roll served with greens and a citrus vinaigrette. * Make it 4 sliders/$14
 
 
 
$13.00
 
 
 
 
 

WARM GOAT CHEESE
Roasted garlic, red peppers, capers and EVOO served warm with garlic crostini.
 
 
 
$11.00
 
 
 
 
 

POPEYE'S DREAM
The Sailor Man’s dream has come true! Creamy warm spinach and artichoke dip with fresh garlic, cream cheese, sour cream, mozzarella, and parmesan in a bread bowl and drizzled with Olive Oyl. Served with housemade tortilla chips.
 
 
 
$12.00
 
 
 
 
 

DRAFTHOUSE MUSSELS
Steamed Prince Edward Island mussels in choice of craft beer or chardonnay, bacon, garlic, cream and Yukon gold potatoes served with greens and garlic crostini.
 
 
 
$14.00
 
 
 
 
 

FRITES
Hand cut, twice fried & perfectly seasoned, served with choice of roasted garlic or chili lime aïoli.
 
 
 
$5.00
 
 
 
 
 

CHEESE CURDS
A generous portion dusted lightly with our house blackening blend. Served with your choice of our basil buttermilk dressing, garlic aioli, or chili lime aioli.
 
 
 
$7.50
 
 
 
 
 

FRIED PORTABELLA MUSHROOMS
Breaded and deep friend Portabella Mushrooms with a sun-dried tomato aioli.
 
 
 
$8.00
 
 
 
 
 

ONION RINGS
A generous portion dusted lightly with our house blackening blend. Served with your choice of our basil buttermilk dressing, garlic aioli, or chili lime aioli.
 
 
 
$7.00
 
 
 
 
 

CHICKEN TENDERS FOR THE BIG KID
5 Panko breaded chicken tenderloins served with choice of dipping sauce and frites.
 
 
 
$10.00
 
 
 
 
 

SOUP OF THE DAY
House made – ask your server for details.
Seasonal Chili served with cheese, onions & sour cream

 
 
 
Cup $4.00
 
 
 
Bowl $6.00
 
 
 
 
 

DESSERTS BY MAMA SUE
Seasonal Selections (ask your server)
 
 
 
-
 
 
 
 

Hand Helds

 
Served with a side of greens. You may sub frites or fruit for $2.
GF bread available for $2.

 
 

WAR PIG
Marinated, grilled pork loin, sliced ham, Applewood smoked bacon, red onion, citrus aïoli, arugula & muenster on toasted ciabatta.
 
 
 
$14.00
 
 
 
 
 

MCCAULEY STEAK SANDWICH
5 oz seasoned Sirloin cooked to your liking, topped with sautéed portabella mushroom, onions and red peppers with melted provolone cheese and a touch of horseradish aioli. Served on a toasted ciabatta bun.
 
 
 
$14.00
 
 
 
 
 

ALL AMERICAN BURGER
Riemer Family Farms 1/3 lb. grass fed burger with cheddar cheese, romaine, tomato, raw onion, and pickles on a toasted bun.
 
 
 
$12.50
 
 
 
 
 

MUSHROOM & SWISS BURGER
Riemer Family Farms 1/3 lb. grass fed burger with swiss cheese and roasted & grilled button mushrooms on a toasted bun.
 
 
 
$12.50
 
 
 
 
 

TRIPLE "B "BURGER
Riemer Family Farms 1/3 lb. grass fed burger with bleu cheese, applewood smoked bacon and BBQ sauce on a toasted bun.
 
 
 
$12.50
 
 
 
 
 

FRAZIER MELT
Riemer Family Farms 1/3 lb. grass fed burger grilled and smothered with aged cheddar & provolone cheeses, & sautéed red onions topped with garlic aïoli on wheat bread.
 
 
 
$12.50
 
 
 
 
 

ABBODANZA VEG
Grilled Portobello mushrooms, oven roasted tomatoes, grilled red onion, baby arugula pesto & melted fontina cheese on wheat bread.
 
 
 
$12.00
 
 
 
 
 

CLASSIC BLT
Our BLT is made with toasted sourdough bread, spread with creamy mayonnaise, with juicy tomatoes, crisp bacon, and crunchy lettuce.
 
 
 
$11.50
 
 
 
 
 

CHICKEN DIABLO
Marinated grilled chicken breast, spicy pepper pesto, aged cheddar, provolone, citrus aïoli and mixed greens on toasted ciabatta.
 
 
 
$12.50
 
 
 
 
 

RAYWOOD WRAP
Marinated grilled chicken breast, Applewood smoked bacon, diced tomatoes, red onion, mixed greens, provolone, and basil buttermilk dressing wrapped in your choice of whole wheat or tomato-basil tortilla.
 
 
 
$12.50
 
 
 
 
 

STRAIGHT UP GRILLED CHEESE
Choice of cheese, Dijon mustard served on sourdough or wheat bread. Available as 1/2 with Cup of Soup $6. Add ham for $2.
 
 
 
$7.50
 
 
 
 

Hand Held Sides

 
 

MIXED GREENS
 
 
 
$3.00
 
 
 
 
 

FRESH FRUIT
 
 
 
$4.00
 
 
 
 

Greens

 
Add grilled or blackened chicken - $3
Add pan-seared salmon - $9
Add grilled sirloin - $7
Add a bread side - $.75

 
 

POWER BOWL
Mixed quinoa with sautéed tomatoes, button mushrooms, asparagus and red onions topped with our house made yogurt ranch dressing and toasted pepitas. Additional add on meats.
 
 
 
$12.00
 
 
 
 
 

NANA'S BLEU MAPLE
Mixed greens, Granny Smith apples, toasted pecans, currants, red onion, and dressed in a maple-balsamic vinaigrette & topped with Bleu cheese.
 
 
 
$11.00
 
 
 
 
 

SKINNY CHEF SALAD
Mixed greens, ham, bacon, shredded swiss cheese, hard-boiled egg, cucumber, tomato, and red onion dressed in house made yogurt ranch dressing.
 
 
 
$11.00
 
 
 
 
 

THE ABG
Baby arugula, red onion, almonds, roasted and golden beets, local goat cheese, herbs dressed in house made apple cider chili vinaigrette.
 
 
 
$11.00
 
 
 
 

Friday Fish Fry

 
Served with creamy slaw and Yukon Gold potatoes, cheesy hash browns or frites and dinner roll.
 
 

WALLEYE
Blackened or Pan-Seared
 
 
 
$19.00
 
 
 
 
 

BAKED OR BEER-BATTERED COD
 
 
 
$16.00
 
 
 
 
 

BEER-BATTERED BLUE GILL
 
 
 
$16.00
 
 
 
 
 

BEER-BATTERED LAKE PERCH
 
 
 
$16.00
 
 
 
 

Mains

 
Add grilled or blackened chicken - $3
Add grilled chicken - $3
Add pan-seared salmon - $9
Add grilled sirloin - $7

Starch Options: Roasted Yukon Gold potatoes, Frites, Garlic peppercorn mashed potatoes (after 5pm)
 
 

16oz GRILLED RIBEYE
 
 
 
Market Price
 
 
 
 
 

6oz GRILLED SIRLOIN
Served with smoked paprika onion relish. Includes veg and choice of starch (see above). Add sautéed portabella mushrooms $2
 
 
 
$16.00
 
 
 
 
 

GRILLED AHI TUNA STEAK
6oz char grilled ahi tuna steak served with an orange ginger sesame reduction. Includes seasonal veg or greens and choice of starch (see above).*
 
 
 
$16.00
 
 
 
 
 

PAN SEARED SALMON
6oz pan-seared salmon served with your choice of veg or greens and choice of starch (see above).
 
 
 
$19.00
 
 
 
 
 

SUMMER RISOTTO
Creamy risotto and wild rice with heavy cream, fresh sauteed asparagus and peas, finished with tarragon, shaved parmesan cheese and lemon zest. Served with greens in a citrus vinaigrette.
 
 
 
$13.00
 
 
 
 
 

MEDITERRANEAN PASTA
Sautéed sun-dried tomatoes, capers, roasted red peppers and garlic tossed with penne pasta and olive oil, topped with crumbled feta and fresh oregano. Served with greens in a citrus vinaigrette.
 
 
 
$11.00
 
 
 
 

OB Kids

 
 

QUESADILLA
Grilled tortilla with cheddar and provolone. Served with fresh fruit or frites.
 
 
 
$6.00
 
 
 
 
 

KIDS BURGER
Kids grass-fed burger with cheddar cheese. Served with fresh fruit or frites.
 
 
 
$6.00
 
 
 
 
 

CHICKEN TENDERS
2 Panko breaded chicken tenderloins. Served with fresh fruit or frites.
 
 
 
$6.00
 
 
 
 

Beverages

 
 

Serving Coke Products
 
 
 
$2.75
 
 
 
 
 

Bottled Root Beer & Orange Crème Soda
 
 
 
$3.00
 
 
 
 
 

Apple Juice & Milk
 
 
 
$2.50
 
 
 
 
 

KIDS MILK
White or Chocolate
 
 
 
$1.50
 
 
 
 
 

Coffee & Assorted Tea
 
 
 
$2.50
 
 
 
 
Per the department of public health, consuming raw or undercooked meats, poultry, egg, or seafood may increase the risk of foodborne illness*

Check our Facebook page for upcoming events, future beer & wine dinners!